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DTSTART;TZID=America/New_York:20261028T180000
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UID:74149-1793210400-1793217600@registrytampabay.com
SUMMARY:Blind Wine Tasting
DESCRIPTION:Can you tell the difference? Join The Culinary Legacy Foundation for an evening of blind wine tasting at Chateau Cellars in Tampa! Sample\, guess\, and compare a selection of wines while enjoying a fun\, interactive experience alongside fellow wine lovers. Whether you’re a wine enthusiast or simply looking for a unique night out\, this event offers the perfect opportunity to test your palate\, discover new favorites\, and connect with others in the community. Every ticket supports scholarships for aspiring culinary students in Tampa Bay\, helping nurture the next generation of culinary talent. Join us for an evening of wine\, discovery\, and giving back!
URL:https://registrytampabay.com/event/blind-wine-tasting/
LOCATION:Chateau Cellars\, 2009 N 22nd Street\, Tampa\, FL
CATEGORIES:Culinary
ATTACH;FMTTYPE=image/png:https://registrytampabay.com/wp-content/uploads/2026/10/blind_wine_tasting.png
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DTSTART;TZID=America/New_York:20261126T110000
DTEND;TZID=America/New_York:20261126T160000
DTSTAMP:20261019T192721Z
CREATED:20261019T192721Z
LAST-MODIFIED:20261019T192721Z
UID:74153-1795690800-1795708800@registrytampabay.com
SUMMARY:Thanksgiving Buffet at The Birchwood
DESCRIPTION:Thanksgiving Buffet at The Birchwood  \nThursday\, November 26th | 11 AM – 4 PM | 4th Floor Grand Ballroom\n$75 per person | $20 per child (plus tax & operations charge) | Kids under 3 eat free\nCelebrate Thanksgiving in style with an elegant buffet dining experience on the 4th floor of The Birchwood’s Grand Ballroom. Enjoy sweeping views\, festive ambiance\, and a chef-crafted feast filled with holiday favorites and seasonal creations. \nBuffet Highlights:\nCarving Station featuring Roasted Turkey with Turkey Gravy & Herb Cranberry Sauce\nFall Harvest Sides like Italian Sausage & Sage Stuffing\, Sweet Potato Casserole\, Baked Mac & Cheese\, Green Beans with Caramelized Shallots\, & Maple Glazed Ham\nEntrée Selection includes Cedar Plank Salmon with Sage & Brown Butter Glaze\n \nDessert Display of Pecan Pie Brownies\, Apple Cider Fritters\, Maple Donuts\, and more\nGather family and friends for a warm and inviting Thanksgiving Buffet on the 4th floor of The Birchwood.\nPlease call (727) 896-1080 for party sizes between 7-12 guests. \nReserve your buffet dining experience now on OpenTable
URL:https://registrytampabay.com/event/thanksgiving-buffet-at-the-birchwood/
LOCATION:The Birchwood
CATEGORIES:Culinary
ATTACH;FMTTYPE=image/png:https://registrytampabay.com/wp-content/uploads/2026/10/5.png
ORGANIZER;CN="The Birchwood":MAILTO:kae@thebirchwood.com
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