Culinary

Chef Zach crafts a vibrant Thai farm-to-table dinner, blending Tampa temple traditions with fresh harvests for bright, balanced flavors.

Step into the farm's kitchen to learn classic French apple desserts with Emmanuel: Tarte Tatin & poached apples. Take home your creations!   Fall is apple season, and we're inviting you into the farm’s commercial kitchen for a hands-on cooking class that celebrates this timeless fruit. Learn to prepare two standout apple desserts: a show-stopping French Tarte Tatin with its golden caramelized crust, and gently poached apples infused with tea, paired with a quick and wholesome cream. Each step is approachable and guided, making it perfect for all skill levels. Guests will take home the desserts they create, ready to dazzle family or friends with the flavors of the season.

OKTOBERFEST TAMPA TRADITION We'll be celebrating with german cheer, dancing and singing to cooler weather and colder beer along the Hillsborough river downtown at the Curtis Hixon Waterfront Park this Oktober 10th, 11th, and 12th. Oktoberfest Tampa 2025 is a time to unwind and make new friends. Learn new customs and sing a few songs. Help us tap the inaugural keg Friday, Oktober 10th, as we open the doors to Tampa's largest Oktoberfest.

735 Dodecanese Blvd Tarpon Springs, FL 34689 The Tarpon Springs Seafood Festival will take place along Spring Bayou on November 7 - 9th, 2025. The event will provide an ocean full of tasty choices to please everyone’s palate, including non-seafood items for land lubbers. This three-day outdoor Festival is hosted by The Tarpon Spring Merchant’s Association. Showcasing selected artisans, craftsmen, and unique vendors. They will show and sell nautical and food related art, crafts, fishing apparel, kitchen and cooking items, food samples and fun for the whole family, including a jump zone for the little fish. Don’t miss the boat on this seafood extravaganza! Free parking and shuttle service from Splash Park and Tarpon Towers! Free admission, pet and family-friendly.

Calling all taco masters and food fanatics! The Pinellas Taco Fest is back for its 5th year, bigger and tastier than ever before! Get ready to witness a fierce culinary competition, indulge in endless tacos, and celebrate your love for all things taco-rific! Mark your calendars: January 24-25, 2025 at England Brothers Park in Pinellas Park, FL. Here's what awaits you: • Battle of the Bites: Over 20 local chefs will battle it out for the coveted title of "Best Taco in Tampa Bay 2026" in various categories, including chicken, beef, pork, seafood, and even "other" for the ultimate creativity showcase. • Expert Judges: Food bloggers and community influencers will meticulously analyze appearance, flavor, and flair to crown the champion taco. • Bonus Awards: Look out for the Most Creative Taco and the Most Craveable Taco awards, sure to tantalize your taste buds. • Beyond the Tacos: Live music, adorable adoptable pups, and a dedicated kid zone make it a fun-filled fiesta for the whole family. • Give Back with Every Bite: Support a good cause! A portion of the proceeds benefit local animal rescue organizations. Ready to prove your taco prowess? Enter the Sunday-Funday Taco Eating Challenge and see if you can conquer a mountain of tortillas! (Entry fees apply) Admission and parking are FREE! So come hungry, come thirsty, bring your dancing shoes, and get ready to experience the ultimate taco extravaganza! Follow us on Facebook (@pinellastacofest) or text the Saucy Queen at 813-299-3600 for more info.

Calling all taco masters and food fanatics! The Pinellas Taco Fest is back for its 5th year, bigger and tastier than ever before! Get ready to witness a fierce culinary competition, indulge in endless tacos, and celebrate your love for all things taco-rific! Mark your calendars: January 24-25, 2025 at England Brothers Park in Pinellas Park, FL. Here's what awaits you: • Battle of the Bites: Over 20 local chefs will battle it out for the coveted title of "Best Taco in Tampa Bay 2026" in various categories, including chicken, beef, pork, seafood, and even "other" for the ultimate creativity showcase. • Expert Judges: Food bloggers and community influencers will meticulously analyze appearance, flavor, and flair to crown the champion taco. • Bonus Awards: Look out for the Most Creative Taco and the Most Craveable Taco awards, sure to tantalize your taste buds. • Beyond the Tacos: Live music, adorable adoptable pups, and a dedicated kid zone make it a fun-filled fiesta for the whole family. • Give Back with Every Bite: Support a good cause! A portion of the proceeds benefit local animal rescue organizations. Ready to prove your taco prowess? Enter the Sunday-Funday Taco Eating Challenge and see if you can conquer a mountain of tortillas! (Entry fees apply) Admission and parking are FREE! So come hungry, come thirsty, bring your dancing shoes, and get ready to experience the ultimate taco extravaganza! Follow us on Facebook (@pinellastacofest) or text the Saucy Queen at 813-299-3600 for more info.

Join us for March 12th at 6:00PM for an exclusive four course wine dinner hosted by Andrew Bradbury, Global Ambassador for Schrader Cellars, Double Diamond, and To Kalon Vineyard Company. This intimate pairing experience brings together a thoughtfully curated chef driven menu and exceptional wines from some of Napa Valley’s most respected producers, offering a refined evening centered on craftsmanship, terroir, and balance. Each course is carefully designed to complement the depth and structure of these celebrated Cabernet Sauvignon selections, creating a seamless progression of food and wine that is both elegant and expressive. Guided by Andrew Bradbury’s insight and expertise, guests will explore the stories behind the vineyards, winemaking philosophy, and distinctive character that define these acclaimed labels. Perfect for collectors, Cabernet enthusiasts, and Birchwood regulars, this exclusive wine dinner promises a polished and engaging dining experience in an intimate setting.

15TH Annual Cuban Sandwich Festival 15th Annual Cuban Sandwich Festival Sunday, March 29th, 2026 YBOR CITY; CENTENNIAL PARK 3 City Streets, 1 City Park PLUS VIP Area is in the Ybor City Museum Garden FOODIES

Celebrate Easter Sunday at The Birchwood with a festive brunch buffet in our beautiful Grand Ballroom.  Join us on Sunday, April 5th, from 10AM – 2PM on the 4th floor, for a springtime spread the whole family will love. Savor brunch favorites like Easter ham and salmon carving stations, fresh shrimp cocktail, biscuits and gravy, and made-to-order omelets, along with a variety of other seasonal selections.  It’s the perfect way to gather with family and friends while enjoying the flavors of spring.  Tickets are $70 for adults and $18 for children over 3, making it a wonderful family-friendly way to spend the holiday. A full bar will also be available, so you can raise a glass and toast to Easter together.  Bring your appetite and join us for a memorable Easter celebration at The Birchwood. 

Tampa Riverfest Presented by Publix Super Markets Riverfest is a public, two-day, FREE event that is held the first weekend in May each year.  The festival spans the entire length of the Riverwalk including several parks and features family-friendly activities and events showcasing Tampa's cultural institutions, local musicians and restaurants.  The festival includes Taste of Riverwalk on Friday night and Taco Fest on Saturday.  There is also a full concert series of regional and local bands on the main stage in Curtis Hixon Waterfront Park and a balloon glow at sunset on both nights.  Other activities include a wiener dog derby, a lantern parade, yoga, a water ski show and a paddle invasion. Food.

Join us for an elegant evening celebrating the renowned wines of Caymus Vineyards, thoughtfully reimagined for the season  On May 6th at 6:30 PM, step into the Grand Ballroom at The Birchwood for a beautifully curated four-course dining experience by Executive Chef Steven Cady. Each course highlights the vibrant flavors of spring and is expertly paired to complement the depth, balance, and character of every pour  From delicate, refined beginnings to rich, expressive finishes, this evening is designed to showcase the harmony between cuisine and wine in a setting that feels both elevated and inviting  $140++ per guest | Seating is limited. Reserve your place and experience Caymus in full bloom 

Celebrate Mother’s Day the way she deserves  relaxed, indulged, and surrounded by the people she loves. Join us at The Birchwood for a beautifully curated brunch experience in our Grand Ballroom, designed to make her feel truly special  Our chef-crafted buffet blends comforting favorites with elevated flavors  from Crispy Brussels Sprouts with Fresno peppers and ponzu to Momma’s Mashed Potatoes and Gouda mac & cheese with cavatappi  every dish is made with care. Enjoy savory highlights like seared chicken breast with spinach and sundried tomato cream, citrus & honey roasted salmon  and a roasted prime rib with rosemary demi-glace carved to perfection  Save room for something sweet  think persimmon mini muffins, strawberry jam Nutella rolls, delicate madeleines, and assorted financiers to finish on a high note  Beyond the food, it’s all about the experience  thoughtful details, inviting ambiance, and the perfect setting to toast to Mom and everything she does  $70++ Adults | $18++ Kids (3+) Kids Under 3 Eat Free  10 AM – 3 PM  Birchwood Grand Ballroom Make it a moment she’ll remember  Reserve your table and celebrate Mother’s Day with us  ++ Service fee & sales tax not included in ticket price