Culinary

Can you tell the difference? Join The Culinary Legacy Foundation for an evening of blind wine tasting at Chateau Cellars in Tampa! Sample, guess, and compare a selection of wines while enjoying a fun, interactive experience alongside fellow wine lovers. Whether you're a wine enthusiast or simply looking for a unique night out, this event offers the perfect opportunity to test your palate, discover new favorites, and connect with others in the community. Every ticket supports scholarships for aspiring culinary students in Tampa Bay, helping nurture the next generation of culinary talent. Join us for an evening of wine, discovery, and giving back!

Thanksgiving Buffet at The Birchwood  Thursday, November 26th | 11 AM – 4 PM | 4th Floor Grand Ballroom $75 per person | $20 per child (plus tax & operations charge) | Kids under 3 eat free Celebrate Thanksgiving in style with an elegant buffet dining experience on the 4th floor of The Birchwood’s Grand Ballroom. Enjoy sweeping views, festive ambiance, and a chef-crafted feast filled with holiday favorites and seasonal creations. Buffet Highlights: Carving Station featuring Roasted Turkey with Turkey Gravy & Herb Cranberry Sauce Fall Harvest Sides like Italian Sausage & Sage Stuffing, Sweet Potato Casserole, Baked Mac & Cheese, Green Beans with Caramelized Shallots, & Maple Glazed Ham Entrée Selection includes Cedar Plank Salmon with Sage & Brown Butter Glaze Dessert Display of Pecan Pie Brownies, Apple Cider Fritters, Maple Donuts, and more Gather family and friends for a warm and inviting Thanksgiving Buffet on the 4th floor of The Birchwood. Please call (727) 896-1080 for party sizes between 7-12 guests. Reserve your buffet dining experience now on OpenTable